Based on two true stories, "Julie & Julia" intertwines the lives of two women who, though separated by time and space, are both at loose ends until they discover that with the right combination of passion, fearlessness and butter, anything is possible.
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If you’ve salivated over the tempting French-inspired concoctions Julia Child once made in her TV kitchen, you’ll leave "Julie & Julia" hungry. Following a recent screening of the film I left craving some boeuf bourguignon which is one of the centerpiece dishes in director Nora Ephron’s witty, sweet and tasty film. (Full review)